Last year ESN UKF together with Student Parliament established really nice tradition. It is to offer to the students eating in university canteen the taste of country of our Erasmus students for one whole week during Nitra University Days. They could choose from four meals as usual, one of them being the dish suggested by our Erasmus student prepared in Slovak style. On Monday our neighbouring Austrians moved in for a while with their fried celery. On Tuesday we enjoyed the Irish stew, on Wednesday we all had in mind the little mice from the Ratatouille, because we were served up the dish of the same name and the week was closed with Portuguese meal Cozido à Portuguesa which made us sure that the Portuguese are carnivores.

Meals were delicious, despite being cooked in Slovak style and if somebody is interested in trying their original taste there’s nothing else left for him but to travel, which is a positive discovery indeed.

 

Minulý rok ESN UKF v spolupráci so Študentským parlamentom UKF založili peknú tradíciu. V rámci Nitrianskych univerzitných dní ponúknuť na jeden celý týždeň študentom v školskej jedálni pochúťky z krajín našich erasmákov. Vybrať si mohli klasicky z ponuky 4 jedál, pričom jedno z nich bolo našim erasmákom navrhnuté a na slovenský štýl pripravená porcia. V pondelok sa k nám na chvíľu nasťahovali susedia Rakúšania a ich vyprážaný zeler. V utorok nám pochutilo írske „irishstew“, v stredu sme mali v hlavách všetci malého myšiaka z rozprávky Ratatouille, pretože nám bola naservírovaná rovnomenná francúzska špecialita a týždeň zakončilo portugalské jedlo Cozido à Portuguesa, kde sme sa uistilo že Portugalci sú mäsožravci.

Jedlá boli výborné, hoc na slovenský spôsob a ak by mal niekto záujem vyskúšať ich originálnu chuť, zostáva nám už iba cestovať, čo je ale pozitívne zistenie.